Description
Microbiological treatment of grease
The combined blend of seven strains of bacteria has been selected for processing: high lipase, low pH tolerance, biosurfactant, organic waste, and reduced odor of volatile fatty acids. Within 48 hours of destruction almost completely> 90% of the grease in the pipeline, trapping grease difficult to decompose.
User manual:
|
Tube size (mm) |
Dosage (ml) |
Frequency of use |
|
50 |
100 |
2 times / week |
|
100 |
200 |
2 times / week |
|
150 |
300 |
2 times / week |
|
200 |
400 |
2 times / week |
 – Microbiology treatment of grease){kind=link}